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🍽️ EAT HERE. DRINK THIS.

Eat Here. Drink This.

Real reviews and stories on the best food and drinks from LGBTQ+-owned and LGBTQ+-friendly local businesses across our communities.

Food & Drink Reviews

Our editors eat, drink, and report back from LGBTQ+ businesses across the country

Vibrant pink cocktail garnished with fresh fruit and edible flowers at Georgie's Alibi bar in Wilton Manors
🍹 Drink🍹 DRINK REVIEW

📍 Wilton Manors · March 15, 2026

Georgie's Alibi

The 'Pink Pulse' Cocktail at Georgie's Alibi

Bartender Marco's signature creation — a blend of hibiscus-infused vodka, fresh lime, and a splash of prosecco — has become the unofficial drink of Wilton Manors. We sat down with Marco to get the story behind this community staple.

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Fluffy golden biscuits with gravy and colorful garnishes served at Rosie's Bar and Grill Sunday drag brunch
🍴 Food🥂 BRUNCH PICK

📍 Wilton Manors · March 10, 2026

Rosie's Bar & Grill

Sunday Drag Brunch Biscuits at Rosie's Bar & Grill

Every Sunday, Rosie's transforms into the most fabulous brunch spot in South Florida. Their house-made biscuits with sausage gravy have a cult following — and after one bite, you'll understand why.

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Frozen margarita with salt rim and lime wedge in a large glass at Hunters Nightclub Fort Lauderdale
🍹 Drink🏆 COMMUNITY FAVE

📍 Fort Lauderdale · March 8, 2026

Hunters Nightclub

The Legendary Frozen Margarita at Hunters Nightclub

Hunters has been pouring these frozen margaritas for over 20 years, and the recipe hasn't changed. Tart, perfectly sweet, and dangerously drinkable — especially on the patio during Sunday Tea Dance.

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Pressed Cuban sandwich with pickles, mustard, and roasted pork at Café Tropical in Silver Lake Los Angeles
🍴 Food🥪 BEST BITE

📍 Los Angeles · March 5, 2026

Café Tropical

Cuban Sandwich at Café Tropical, Silver Lake

Silver Lake's beloved queer-friendly café has been serving this Cuban sandwich for decades. The slow-roasted pork, Swiss cheese, and house pickles pressed on Cuban bread is a masterpiece of simplicity. A must-order.

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Large pitcher of red sangria with fresh fruit slices and mint at The Abbey Food and Bar in West Hollywood
🍹 Drink🍷 DRINK REVIEW

📍 West Hollywood · March 1, 2026

The Abbey Food & Bar

The Abbey's Signature Sangria

The Abbey has been WeHo's most iconic gathering spot since 1991, and their sangria is the drink that's fueled a thousand first dates, reunions, and celebrations. Fruity, bold, and always served with a side of community.

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Three jerk chicken tacos with mango salsa and cilantro on a wooden board at Stonewall Inn Kitchen NYC
🍴 Food🌮 CHEF'S PICK

📍 New York City · Feb 25, 2026

Stonewall Inn

Jerk Chicken Tacos at Stonewall Inn Kitchen

The kitchen at the Stonewall Inn has quietly become one of the best spots for Caribbean-inspired bar food in the Village. Their jerk chicken tacos — topped with mango salsa and a habanero crema — are a revelation.

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Elegant lavender spritz cocktail with dried lavender garnish and purple hue in a champagne flute at Blush Bar Atlanta
🍹 Drink💜 HIDDEN GEM

📍 Atlanta · Feb 20, 2026

Blush Bar

Hidden Gem: The Lavender Spritz at Blush Bar

Tucked away in Atlanta's Midtown, Blush Bar is the kind of place you stumble upon and never want to leave. Their lavender spritz — made with St. Germain, prosecco, and house lavender syrup — is the most beautiful drink we've reviewed this year.

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Creamy lobster mac and cheese in a cast iron skillet with breadcrumb topping at Hamburger Mary's Chicago
🍴 Food🦞 FOOD REVIEW

📍 Chicago · Feb 15, 2026

Hamburger Mary's

Lobster Mac & Cheese at Hamburger Mary's

Hamburger Mary's is famous for their burgers and drag shows, but their lobster mac & cheese is the best-kept secret on the menu. Rich, creamy, loaded with real lobster chunks — this is comfort food elevated to an art form.

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Deep red negroni cocktail with orange peel garnish and glowing neon lights reflected in the glass at Wrangler Bar Denver
🍹 Drink🍸 COCKTAIL PICK

📍 Denver · Feb 10, 2026

Wrangler Bar

The Neon Negroni at Wrangler Bar

Denver's beloved leather bar has a cocktail program that would make any craft bar jealous. Their Neon Negroni — made with mezcal, Campari, and a house-made sweet vermouth — is smoky, bitter, and absolutely perfect.

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